From Ben Collver@2:371/52 to All on Wed Mar 11 16:35:16 2026
* Exported from MasterCook *
OAT & CASHEW WAFFLES
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Rolled oats
1/2 c Cashews
1 pn Salt
1 tb Oil
1 c Water
Using a food processor or a blender, grind together
the oats & cashews. Be careful not to over-grind
otherwise you will get a butter-like consistency. Add
the salt, oil & water & blend thoruoghly.
Pour the batter into a waffle iron & leave a few
minutes until cooked. Serve with plenty of maple syrup.